Oats Dosa-Healthy Breakfast for Easy Weightloss

Oats Dosa is a breakfast made with cooking oats, herbs and spices. This South Indian recipe of oats dosa recipe is quick, instant to prepare and makes up for a healthy breakfast for your busy mornings. Let’s explore…

Oats Dosa


  • Cooking rolled oats – 1/4 cup
  • Whole wheat flour1/4 cup
  • Jowar (white millet) flour – 1/4 cup
  • Chopped onion1/4 cup
  • Chopped tomato – 1/4 cup
  • Ginger-green chili paste –  1tsp
  • Chopped coriander –  2tbsp
  • Naturaa groundnut oil –  3tsp


  • Step 1

    Combine all the ingredients in a deep bowl, add apprx 3/4 cup water and mix well to make a thick batter
  • Step 2

    Heat a non-stick tava and graese it lightly using 1/4tsp of Naturaa groundnut oil
  • Step 3

    Pour a ladle full of batter on the tava and spread in a circular motion
  • Step 4

    Cook on a slow flame till it turns golden brown in colour on both the sides using 1/4tsp of Naturaa groundnut oil
  • Step 5

    Serve it hot


“I wish I could lose weight as easily as I lose my keys, pen,
cell phone, temper, and even my mind.” 

– Anonymous


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